Our History
2013
Establishment Of C’rius Bake Singapore
C’rius Bake was founded as a family bakery in 2013, dedicated to using traditional methods to create soft, flavorful cakes, loaves, and tarts. Located in Bukit Timah Plaza, the bakery quickly became known for its freshly baked, high-quality goods.
Signature Products Launch
In 2015, the bakery introduced signature items like the Banana Cake and Multigrain Loaves, gaining a loyal customer base.
2015
2019
Introduction of Artisanal Bakes
C’rius Bake began introducing a variety of Artisanal Bakes. Beginning with the savoury English Muffins, Multiple Sourdoughs and Croissants. Gaining new customers while working on retaining the traditional bakes.
Online Ordering Launch
Due to difficult times in the Covid years, C’rius Bake adapted and launched its online ordering platform via Shopee in 2020, making it easy for customers to customize and order and receive their fresh bakes daily.
2020
2021
Corporate/Wholesale Orders
After expanding to Beauty World Shopping Centre in 2021, there was an increase in requests for Group Buys and Corporate purchases, prompting the company to increase its production to cater to the demand.